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Pubs Around Goodwood

Traditional and gastro pubs in the villages surrounding the estate

The villages around the Goodwood estate are blessed with a ring of pubs that between them provide everything from a quiet pint after a walk to a refined meal using locally sourced ingredients. These pubs benefit from the visitor traffic that Goodwood generates while maintaining their character as genuine village locals that serve their communities year-round.

The Earl of March in Mid Lavant, named after the courtesy title of the Duke of Richmond's eldest son, is perhaps the best-known pub in the immediate Goodwood area. Under its current management, it has established a reputation for food that marries pub informality with restaurant quality. The menu typically features seasonal British cooking with an emphasis on Sussex ingredients, and the wine list is more extensive than most village pubs can manage. The Earl of March is popular with racegoers, Festival of Speed visitors and the broader Chichester dining-out crowd.

The Fox Goes Free at Charlton is a pub of genuine character. The 400-year-old building, with its low ceilings, exposed beams and large fireplaces, provides the kind of atmosphere that cannot be fabricated. The food is hearty and well prepared, the beer selection includes local ales, and the garden is a popular spot on summer evenings. The Fox Goes Free has a loyal following among walkers, cyclists and locals, and it functions as a community hub for the Charlton area.

The Partridge Inn at Singleton serves the museum village with a traditional pub offering. It is well positioned for walkers on the South Downs Way who descend into the village for refreshment, and its proximity to the Weald and Downland Living Museum means that museum visitors often call in before or after their visit. The food is straightforward pub fare, and the atmosphere is welcoming and unpretentious.

The Star and Garter at East Dean is a traditional Sussex pub in a village that sits in one of the most attractive downland valleys in the county. The pub serves food, has a beer garden and provides the kind of refuge that walkers on the Downs appreciate after a long morning on the chalk. Its position on the road between Chichester and Midhurst makes it a convenient stopping point for drivers as well.

The Richmond Arms in West Lavant is another pub with a strong food reputation. Its proximity to the Goodwood estate means that it attracts visitors to the estate's events, but it also serves a local clientele that values its consistent quality and pleasant surroundings.

These pubs collectively form a network around the Goodwood estate that provides options for every taste and budget. From a simple pint of Sussex ale after a walk on the Downs to a three-course meal in a historic building, the pubs of the Goodwood area offer the kind of hospitality that makes a visit to this part of West Sussex complete. The survival of these pubs, at a time when thousands of rural pubs have closed across England, reflects the economic vitality that the Goodwood estate brings to the surrounding area.